Only 70 People A Day Eat This Michelin Star Ramen

Only 70 People A Day Can Eat This $10 Michelin Star Ramen | Local Process | Condé Nast Traveler

At Ginza Hachigou in the heart of Tokyo, a lucky 70 people each day can taste Chef Yasushi Matsumura's Michelin Star ramen for a mere $10. Matsumura spent 45 years crafting fine-dining menus that cost hundreds of dollars but has now turned to making luxurious ramen the everyday person can enjoy.